Soto Betawi is a traditional food from Jakarta. Have you ever tasted Soto Betawi? Indeed, Soto Betawi has flirt taste and very delicious but not all people can make it well. If you haven’t ever tasted it, you aren’t must going to Jakarta only to taste it. Here are some simple and easy steps to make Soto Betawi that you can follow.
At first you should prepare the materials that are needful. The materials are including of contents materials, cooking spices materials, and sauce materials. First, for the contents materials are 500 gr meats, ½ grain of coconut that has scraped and take the milk squeezed from the coconut. Other materials are 3 grain of eggs, 3 pieces of potatoes, 2 pieces of tomatoes, lemons, fried onions, 1 stick of onion leaf that has reduced slightly. Be sides these, 1 piece of galangal, 1 stick of lemongrass that has bruised 3 sheets of lemon leaf, salt and sugar at sufficiently. Second, the materials of cooking spices are 5 cloves of onion, 3 cloves of garlic, 5 pieces of kemiri, 1 cm turmeric that is burned, and 1 cm ginger. Third is the materials of sauce that are some chilies about your desire.
Next is how to cook Soto Betawi. First, boil the meat in the 2 liters of water until tender, take a short cut them like cube, and don’t throw the broth. After that, pound all of cooking spices materials and sauté them till it take out delicious aroma. Then, include the meats that are cut before. Stir all to flat and then add galangal, lemon leaf, lemongrass, salt, and sugar. While you poach the broth, put the flavor in and don’t forget to add the milk squeezed too, stir them. Cook all of them well done. In addition, let’s make sauce for Soto Betawi. Fry 5 or more of chili depends of your taste. Pound it with the salt sufficiently and you can pour in the gravy of Soto. Of course the sauce that is used can appropriate of your appetite.
The last step is how to serve Soto Betawi well. First, prepare the dish bowl and fill it with potatoes, tomatoes, and eggs that have boiled. Add the meat and the gravy of Soto, and then sow the fried onion and onion leaf on it. You can press the lemon and up to your taste.
Finally, isn’t it easy? Now you can practice them in your home and present them for the one who is special and you haven’t to go to Jakarta to taste Soto Betawi because that easy ways.
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